Bakery Fresh Goodness Cupcakes with Buttercreme Icing
Nutritional Information
Ingredients
Cake: Sugar, enriched bleached flour (bleached wheatflour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid),water, soybean oil, eggs, egg whites, modified corn starch. Contains 2% or lessof nonfat milk, salt, leavening (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), vital wheat gluten, emulsifiers (sorbitanmonostearate, mono- and diglycerides, polysorbate 60, sodium stearoyllactylate, soy lecithin), dextrose, artificial and natural flavors. Icing: Sugar, vegetable shortening (interesterifiedsoybean oil, soybean oil, hydrogenated cottonseed oil, mono- and diglycerides,polysorbate 60), water, high fructose corn syrup. Contains 2% or less of maltodextrin, dextrose,modified corn starch, corn syrup, locust bean gum, yellow 5, yellow 6, yellow 6lake, yellow 5 lake, blue 1, corn starch, natural and artificial flavor, salt,citric acid, potassium sorbate (preservative). Quins: Sugar, cornstarch, rice flour, palm oil, gumacacia, xanthan gum, natural and artificial flavor, titanium dioxide (forcolor), red 3, blue 1, yellow 5, yellow 6, blue 1 lake, mono- and diglycerides,polysorbate 60.CONTAINS: WHEAT, MILK, EGGS, SOY.CONTAINS NON-EDIBLE PLASTIC RING.
Allergen Info
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives. Free from Crustaceans and Their Derivatives,Fish and Their Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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