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Beef Choice Chuck Roast

1 lbUPC: 0024184200000
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Product Details

The Underblade Roast comes from the Chuck primal and is a versatile cut with a rich, beefy flavor. This cut is perfect for a braise technique or most commonly used as a pot roast.

  • Cooking Method: Slow Cooker, Pan-Broil/Skillet, Smoke
  • Cook to minimum of 145F.
  • Remove from fridge, let rest at room temp at least 15 minutes prior to cooking, season with your favorite seasoning before cooking.
  • Allow to rest for 3 minutes.