Cabot® Farmers' Reserve Sharp Cheddar Macaroni & Cheese
Product Information
At Cabot®, we know the best cheddar makes the best macaroni and cheese. We selected our farmers’ finest award-winning sharp cheddar to craft the velvety smooth sauce for our Farmers’ Reserve. Folded into our 100% organic radiatore pasta, it’s a supremely cheesy, seriously convenient upgrade on a comfort food classic. Cabot® Farmers’ Reserve Macaroni and Cheese defines how a premium, wholesome and convenient meal should taste.
- Award-winning Cabot sharp cheddar mixed with organic pasta
- Radiatore pasta holds extra sauce for cheesier bites
- Contains 14g of protein per serving
- Add a spicy kick with red peppercorns
- Try it with some fresh herbs
- FoodHealth ScoreNutrition FactsServings Per ContainerServing sizeServ Size 3.7 oz (104g)Amount per servingCalories1040% Daily value*Total Fat33g42%Saturated Fat10g50%Trans Fat0g0%Cholesterol35mg12%Sodium2430mg106%Total Carbohydrate144g52%Dietary Fiber11g39%Sugar11g0%Added Sugar5g10%Protein41g0%Calcium377mg30%Iron4mg20%Potassium780mg15%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Ingredients
Organic Pasta (Organic Wheat Flour), Water, Cabot Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Organic Canola Oil, Organic Non-Fat Dry Milk, Organic Whey, Organic Maltodextrin, Sodium Phosphate, Contains 2% or Less of: Salt, Lactic Acid, Natural Flavor, Sodium Alginate, Xanthan Gum, Organic White Distilled Vinegar.Allergen Info
Contains Wheat and Their Derivatives,Milk and its derivates.Disclaimer
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