Country Crock® Plant Cream Heavy Whipping Cream Alternative
Use Country Crock Plant Cream to make Dairy-Free whipped cream, flaky biscuits, delicious soups, and creamy pasta dishes - all with the rich and creamy taste you love, without any dairy.
- Great for cooking, baking & whipping
Plant Milk (Water, Lentil Protein), Plant Oil Blend (Palm Kernel Oil, Canola Oil, Palm Fruit Oil), Sugar, Modified Corn Starch, Sucrose Esters of Fatty Acid, Natural Flavor, Mono & Di-Glycerides, Salt, Guar Gum, Sunflower Lecithin, Locust Bean Gum, Beta-Carotene (Color).
Contains Milk and its Derivatives. Free from Cereals and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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