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EPIC Pepper Grass Fed Venison Sea Salt Protein Bars

4.08(212)View All Reviews
4 ct / 1.3 ozUPC: 0073215312535
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Product Information

  • On the hunt for a wholesome, savory, and unique protein source? Try EPIC Provisions Venison Sea Salt Pepper Bars made with seasoned 100% grass-fed deer meat. Unleash your inner hunter with a bar that is consistent with the evolutionary diets of our ancestors.

    • SAVORY PROTEIN BAR: A perfect on the go snack for every pantry featuring 100% grass fed venison and spices with 12 grams of protein per serving
    • GREAT TASTING: The complements of real protein; fruits; nuts; seeds and spice blends create a taste that truly EPIC
    • GRASS FED: EPIC only uses 100% grass fed venison for Venison Sea Salt & Pepper Bars
    • HEALTHY SNACK: Certified Gluten Free; Keto Friendly; Whole30 approved; Paleo friendly
    • BOX CONTAINS: Four count box of 1.3 oz protein bars
  • Gluten Free
    50
    FoodHealth Score
    Nutrition Facts
    4.0 Servings Per Container
    Serving size1 bar (37g)
    Amount per serving
    Calories130
    % Daily value*
    Total Fat9g11%
    Saturated Fat5g27%
    Trans Fat0g0%
    Cholesterol45mg14%
    Sodium750mg33%
    Total Carbohydrate1g0%
    Dietary Fiber1g3%
    Sugar0g0%
    Added Sugar0g0%
    Protein12g20%
    Calcium80mg6%
    Iron1.6mg8%
    Potassium220mg4%
    Vitamin D0mcg0%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients
    Venison, Sea Salt, Encapsulated Lactic Acid**, Water, Black Pepper, Onion Powder, Garlic Powder, Cultured Celery Powder. **Not from Milk.

    Allergen Info
    Contains Milk and its derivates. Free from Cereals and Their Derivatives.

    Disclaimer
    Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...

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  • Reviews

    Average Customer Rating
    4.08
    (212)
    5
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    4
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