Johnsonville® Turkey Breakfast Sausage Links

Product Information

Product Details



Johnsonville is obsessed with crafting the most craveable sausage in the world. Founded from humble beginnings in 1945 by the late Ralph F. and Alice Stayer, their tiny butcher shop in Johnsonville, Wisconsin now makes more than seventy varieties of sausage sold around the world. Johnsonville remains family-owned to this day.

Nutrition Information

Gluten Free

FoodHealth Score

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Nutrition Facts

servings per container

Serving size2links (45 g)

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Amount per serving

Calories80

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% Daily value*

Total Fat4g6.15%

Saturated Fat1g5%

Trans Fat0g

Cholesterol35mg11.67%

Sodium260mg10.83%

Total Carbohydrate1g0.33%

Protein9g

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Iron0.72mg4%

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Turkey, Water and Less Than 2% of the Following: Natural Flavor, Salt, Sugar, Dextrose, Potassium Lactate, Sodium Diacetate, Yeast Extract, Citrus Extract

Allergen Info
Free from Crustaceans and their derivates,Wheat and Their Derivatives,Eggs and their derivates,Fish and their derivates,Soybean and its Derivatives,Molluscs and their derivates,CONTAINS TRACES OF TREE NUTS, I.E. ALMONDS, VARIOUS KINDS OF TREE NUTS,Milk and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More