Pepperidge Farm Farmhouse Sweet Hawaiian Bread

Farmhouse bread is the bread you would make if you made bread. Crafted from small-batch recipes, Pepperidge Farm Farmhouse bakers slow bake loaves of bread with deliberate, thoughtful care. Each slice features authentic baker's touches like a split top, soft texture and fresh-from-the-oven taste, and the thick slices of sandwich bread are soft yet strong enough to stand up to any sandwich ingredient. All Farmhouse bread is baked with quality ingredients - no high fructose corn syrup and no colors or flavors from artificial sources.

• Sweet Hawaiian Flavor: A distinct sweetness is baked into each soft, fluffy slice and is sure to make your favorite French toast recipe or lunchtime sandwich sweetly unique and oh, so yummy
• Baker's Touches: Crafted from timeless recipes, Farmhouse bread features baker's touches like split tops, thick slices and soft texture
• Quality Ingredients: No high fructose corn syrup and no colors or flavors from artificial sources
• Wrapped With Care: Each Farmhouse loaf of bread is double-wrapped for freshness
• There's No Taste Like Home: Pepperidge Farm bread adds the comfort of homemade goodness in every slice