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Pork Boneless Half Loin

UPC: 0020322450000
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Located in MEAT

Product Details

  • Roast, Bake
  • The USDA recommends cooking to minimum of 145°F.
  • For a 4-5 lb. roast bake at 350° in a shallow pan, uncovered for 25-40 minutes per pound.

Nutritional Information

OptUP Nutrition Rating
Nutrition Facts
servings per container
Serving size4 oz (112g)
Amount per serving
Calories220
% Daily value*
Total Fat14g18%
Saturated Fat5g25%
Trans Fat0g
Cholesterol70mg23%
Sodium55mg2%
Total Carbohydrate0g0%
Dietary Fiber0g0%
Sugar0g
Protein22g43%
Calcium0mg0%
Iron0.9mg6%
Potassium400mg8%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Pork.

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