Roth Buttermilk Blue® Cheese
Product Details
Roth Cheeses are handcrafted in Wisconsin with fresh, local milk sourced within 60 miles of their creameries from family-owned dairy farmers. Roth Cheese is always rBST-free and naturally gluten-free. Our Buttermilk Blue® is cellar-aged for 2+ months to create a creamy, buttery, yet piquant taste.
Nutritional Information
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti, Natamycin (Natural Mold Inhibitor).
Allergen Info
Contains Milk and its derivates.
Disclaimer
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nutritional, or proper usage information than the information displayed on our website. ...
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