Rubicon Bakers Blood Orange Cupcake

Product Information

• Nutrition Information

  Kosher

  Coming Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.
  Learn More

  Nutrition Facts

  ---

  4.0 Exact Servings Per Container

  Serving size1 cupcake

  ---

  Amount per serving

  Calories250

  ---

  % Daily value*

  Total Fat11g14%

  ---

  Sodium140mg6%

  ---

  Total Carbohydrate38g14%

  ---

  Protein2g0%

  ---

  0

  ---

  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Cane Sugar, Water, Confectioners' Sugar (cane sugar, cornstarch), Enriched Unbleached Flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), RSPO Certified Sustainable Palm Oil (palm oil, vegetable mono & diglycerides), Cage-Free Eggs, Expeller-Pressed Canola Oil, Cream Cheese (pasteurized cultured milk and cream, salt, stabilizers [guar gum and carob bean gum]), Blood Orange Juice, Non-Fat Powdered Milk, Modified Tapioca Starch, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), Sea Salt, Natural Blood Orange Flavor, Cultured Dextrose, Citric Acid, Vegetable Juice (for color).

  Allergen Info
  Contains Wheat and Their Derivatives,Eggs and their derivates,Milk and its derivates.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More