Simple Truth™ Gluten Free Double Chocolate Cake
Product Details
This Simple Truth™ Gluten Free Double Chocolate Cake is a delicious and rich cake. Certified non-GMO, this cake is made using cage-free eggs and contains no artificial ingredients or preservatives. With high quality ingredients baked to perfection, the double dose of chocolate is just perfect for any chocoholic!
Nutritional Information
Ingredients
Cake: Cane Sugar, Gluten Free Flour Blend (White Rice Flour, Potato Starch, Tapioca Starch), Buttermilk (Cultured Milk, Salt), Water, Canola Oil, Cage Free Eggs (Citric Acid to Maintain Color), Cocoa Powder (Processed with Alkali), Baking Soda, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, Monocalcium Phosphate), Salt, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Coffee, Xanthan Gum, Natural Enzymes. Frosting: Powdered Sugar, Heavy Cream (Cream [Milk]), Unsalted Butter, Cocoa Powder (Processed with Alkali), Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Salt.
Allergen Info
Contains Eggs and Their Derivatives,Milk and its Derivatives. Not intentionally nor inherently included Soybean and its Derivatives. Free from Wheat and Their Derivatives,Crustaceans and Their Derivatives,Sesame Seeds and Their Derivatives,Fish and Their Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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