Wedderspoon™ Raw Apple Cider Vinegar with Manuka Honey
Product Information
Our Apple Cider Vinegar with Manuka Honey is crafted from cold-pressed apples without heat or chemical-processing. We love it in bubbly or still water in the morning or as a wellness shot anytime of day!
- We naturally ferment the Apple Cider Vinegar instead of synthetically fermenting because we understand the important difference in health benefits
- Our Apple Cider Vinegar with Manuka Honey showcases the taste of crisp organic, cold-pressed apples from the New Zealand countryside
- Our natural fermentation process preserves the ‘Mother’, a string of beneficial bacteria, enzymes, proteins and minerals which gives raw Apple Cider Vinegar its beneficial properties
- We never use heat or chemical processing in production so that the natural benefits and nutrition stay intact
- FoodHealth ScoreNutrition Facts50.0 Servings Per ContainerServing size1 tbsp (15mL)Amount per servingCalories15% Daily value*0Total Fat0g0%Sodium0mg0%Total Carbohydrate3g1%Dietary Fiber0g0%Sugar2g0%Protein0g0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Organic Apple Cider Vinegar, Raw Monofloral Manuka Honey (10%), Raw Beechwood Honey (10%).Allergen Info
Free from Does Not Contain Declaration Obligatory Allergens.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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